Our Mission and Objectives

The Hong Kong Society of Parenteral and Enteral Nutrition (HKSPEN) is dedicated to advancing clinical nutrition for the benefit of patients and the community. Our key objectives include:

Promoting Knowledge and Education

• Advance the understanding of parenteral and enteral nutrition.
• Provide education for healthcare professionals and the public on the importance of nutrition in patient care.

Fostering Collaboration

• Coordinate efforts among healthcare professionals, organizations, and institutions to improve the prevention, diagnosis, and treatment of nutritional disorders.

Encouraging Research and Development

• Support and facilitate research in clinical nutrition and related fields.
• Promote local and international collaboration for knowledge exchange and skill development.

Enhancing Public Awareness

• Raise awareness about the role of nutrition in health and recovery.
• Engage in public education initiatives to highlight the importance of clinical nutrition.

Supporting Healthcare Initiatives

• Establish and support non-profit facilities, scholarships, and training programs for healthcare professionals.
• Provide resources and assistance to improve patient care and reduce the socioeconomic burden of nutritional disorders.

Through these efforts, HKSPEN aims to empower healthcare providers and the wider community with the knowledge and tools to improve health outcomes through better nutrition.